Eli's Branford Menu

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Small Plates
  • Point Judith Calamari
  • $16.00
Lightly fried, lemon, marinara
  • Jumbo Pretzel
  • $14.00
House white queso, honey mustard
  • Pork Potstickers
  • $15.00
Sweet chili, pickled onion, sesame, soy glaze
  • Hand-Breaded Boneless Wings
  • $16.00
Choice of buffalo, sweet chili, garlic parmesan, or chipotle BBQ
  • Signature Bone-In Wings
  • $16.00
Choice of buffalo, sweet chili, garlic parmesan, or chipotle BBQ
  • Caprese Flatbread
  • $17.00
Roasted tomato, mozzarella, basil, balsamic reduction
  • Ahi Tuna Tower
  • $18.00
Sticky rice, sweet chili, avocado, sriracha, crab, cucumber
  • Nachos
  • $18.00
Tortilla chips, white queso, pulled pork, pico, jalapeño, cilantro lime crema, pickled onions, cilantro → Sub adobo chicken +$2
  • Eli’s Philly Eggrolls
  • $17.00
Shaved steak, American, caramelized onions, chipotle aioli
  • Braised Chicken Empanadas
  • $15.00
Adobo chicken, cheese, cilantro lime crema
  • Maryland Crab Cakes
  • $20.00
lump crab, pesto aioli, crispy capers, grilled lemon
  • Fried Mozzarella
  • $15.00
hand breaded crispy mozzarella, house marinara, garlic parmesan

Handhelds & Burgers
  • Eli’s All American Burger
  • $19.00
Cheddar, American, lettuce, tomato, pickle, secret sauce, brioche → Add bacon +$2.5
  • Smokehouse Burger
  • $19.50
Cheddar, American, bacon, ranch, BBQ, lettuce, tomato, crispy onions, brioche
  • Grilled Chicken Panino
  • $18.00
Roasted tomato, pesto aioli, red peppers, mozzarella, arugula, balsamic glaze, ciabatta
  • Buffalo Chicken Wrap
  • $18.50
Crispy chicken, buffalo sauce, jack/cheddar, lettuce, tomato, ranch
  • Cali Chicken BLTA
  • $19.00
Crispy chicken, lettuce, tomato, avocado, bacon, sweet chili aioli, brioche
  • Nashville Hot Chicken
  • $19.00
Crispy chicken, hot oil, pickles, slaw, brioche
  • Chicken Quesadilla
  • $19.00
Adobo chicken, jack/cheddar, pico, guacamole, chipotle aioli, pickled onion
  • Philly Steak & Cheese
  • $20.00
Thin steak, white American, onions, peppers, garlic aioli, Amoroso’s roll
Greens and Soups
  • Eli’s Signature
  • $14.00
Field greens, candied walnuts, cranberries, apples, gorgonzola, balsamic vinaigrette
  • Crispy Cali Cobb
  • $20.00
Romaine, crispy chicken, gorgonzola, avocado, tomato, red onion, egg, bacon, ranch
  • Caesar
  • $14.00
Romaine, shaved asiago, garlic croutons, Caesar
  • Mediterranean Grain
  • $16.00
Field greens, ancient grain blend, kalamata, cucumber, spiced chickpeas, tomato, onion, feta, lemon vinaigrette, tzatziki
  • Avocado
  • $16.00
smashed avocado, red onion, tomato, chopped romaine, shaved asiago, fresh lemon
  • New England Clam Chowder
  • $10.50
house-made daily
Bigger Plates
  • Penne a la Vodka
  • $24.00
Chicken, tomato cream, caramelized onion, vodka, parmesan, basil → Sub shrimp +$6
  • Cajun Alfredo
  • $24.00
Chicken, broccoli, roasted peppers, caramelized onion, garlic, parmesan, penne → Sub shrimp +$6
  • Shrimp Scampi Linguine
  • $26.00
Shrimp, blistered tomato, capers, spinach, white wine lemon butter, parsley
  • Eli’s Chicken Parmesan
  • $24.00
Breaded cutlet, vodka sauce, mozzarella, linguine, basil
  • Chicken Florentine
  • $24.00
Breaded cutlet, lemon butter sauce, whipped potatoes, spinach
  • Honey Sriracha Crispy Chicken
  • $22.00
Crispy chicken, sweet & spicy sriracha glaze, sticky rice, broccoli, sesame
  • Prime NY Strip
  • $39.00
14oz boneless, whipped potatoes, grilled asparagus
  • Fish & Chips
  • $24.00
Elicit beer battered whitefish, old bay fries, coleslaw, tartar, roasted lemon
  • Classic Mac & Cheese
  • $22.00
Cavatappi, house made 4-cheese sauce, panko → Buffalo chicken +$4 | Cajun shrimp +$6 | Bacon +$2
  • Eggplant Parmesan
  • $22.00
hand breaded eggplant, whipped pesto ricotta, marinara, mozzarella, parmesan
  • Chicken Marsala
  • $25.00
twin chicken breasts, mushroom-fig marsala sauce, caramelized onion, crispy smashed red potatoes
  • Salmon with Avocado Crema
  • $28.00
chipotle seasoned hand cut 8oz salmon, crispy smashed potatoes, broccolini, avocado crema

Wine - Whites
  • Chateau St Michelle Riesling
$9 / $13 / $30
  • Kendall Jackson Chardonnay
$11 / $16 / $32
  • Dark Horse Chardonnay
$7 / $10 / $22
  • Z Alexander Brown Chardonnay
$10 / $14 / $35
  • Starborough Sauvignon Blanc
$9.5 / $14 / $30
  • Gooseneck Pinot Grigio
$9 / $13 / $30
  • Gooseneck Prosecco
$9

Wine - Reds and Rosè
  • Domaine Bousquets Malbec
$7 / $10 / $22
  • Copper Ridge Merlot
$7 / $10
  • Mark West Pinot Noir
$8 / $12 / $28
  • Charles & Charles Red Blend
$9 / $13.5 / $30
  • Z Alexander Brown Red Blend
$10 / $14 / $35
  • Josh Cellars Cabernet Sauvignon
$10 / $14 / $35
  • Naughty French Rosé
$10 / $14 / $31
  • Charles & Charles Red Blend
$9 / $13.5 / $30

*NOTICE: Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of food borne illness Connecticut Public Health Code 19-13B(m)(1)(f)

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624 W Main St.
Branford CT 06405
(203) 488-2700

Hours

MONDAY 11:30am - 10:00pm
TUESDAY 11:30am - 10:00pm
WEDNESDAY 11:30am - 10:00pm
THURSDAY 11:30am - 10:00pm
FRIDAY 11:30am - 12:00am
SATURDAY 11:30am - 12:00am
SUNDAY 11:30am - 10:00pm